The food platform built for large teams.
SSO, daily HR feeds, SAP Concur, per-site rules and one invoice — proven at 300 orders a night for a global investment bank. Enterprise plumbing, restaurant-quality food.

Built for business
The checklist your IT and procurement teams will send
Security, lifecycle automation, multi-site control and a vetted supply chain — live today, not on a roadmap.
SSO & security
SAML 2.0 with Okta or Azure AD, PCI compliance, VA scanning and encrypted data at rest and in transit. CART audit-ready.
Automated lifecycle
Daily SFTP feeds from Workday or your HR system — joiners registered overnight, leavers deactivated, cost centres in sync.
Multi-site by design
Per-site budgets, restaurant curation and delivery rules from one Admin Portal — with one invoice across all sites.
Vetted supply chain
Every vendor holds an FSA rating of 4 or 5 with HACCP food safety management, allergen controls and third-party audits.
Multi-site rollout in three moves
Trusted by Citibank, Morgan Stanley, Deloitte and KPMG
Proof at enterprise scale
The numbers procurement asks for: Ordit already runs food programmes at the volumes large firms need.
2,000+
Orders a day
Ordit runs 2,000+ orders a day across London
Peak-hour batching by electric cargo bike is the core of the operating model, built for volume.
45 min
Typical delivery
Orders typically delivered within 45 minutes
A dedicated team monitors every delivery live and chases the late ones before anyone notices.
4/5
FSA rated only
Every partner holds an FSA rating of 4 or 5
Hygiene ratings, HACCP food safety and allergen controls are vetted before a vendor goes live.

“Ordit handles approximately 300 orders per night for our London operation across 80 restaurants, typically delivered within 45 minutes, consolidated into one invoice. It replaced three separate vendors and one spreadsheet.”
James W.
Operations Lead, Morgan Stanley


